Tasty Tuesday - GRAIN FREE Soft Pretzels

Grain Free Soft Pretzels

Ingredients: 

1 1/2 c almond flour
1/4 c flax meal
1 T coconut flour
2 t baking powder
1/4 t pink salt
1 cup of shredded Zucchini
5 eggs
2 T apple cider vinegar

Directions: 

1. Preheat oven to 350 degrees
2. Grease donut pan and dust with coconut flour
3. Pulse almond flour, flax meal, zucchini, coconut flour, baking soda, and salt in food processor
4. Add eggs and vinegar and process until combined
5. Place batter in ziploc bag, snip off corner, and pipe into donut pan
6. Bake for 20-25 minutes or until toothpick inserted into center comes out clean
7. Remove from oven and allow to cool in pan for 1 hour