Peanut Butter vs. PB2
I get a lot of my members asking me what is better PB2 or Peanut Butter. Honestly, Peanut Butter is better because you are getting the healthy fats from it and more! However, it is high in calories.
Besides the healthy fats, what else is the difference between powdered peanut butter and the
traditional peanut spread we all know and LOVE?
It's simple: Powdered PB is
made from defatted peanuts, which are exactly what they sound like -- peanuts
with all the excess fat squeezed out of 'em. The end result is a dry powder
rather than an oily spread. It still tastes like peanuts, because it's still
made from peanuts.
Unlike regular PB,
powdered peanut butter used to be unknown to most. But these
days, most people know about it AND you can find it on supermarket shelves next to the ordinary nut butters!
Look for powdered peanut butter made by Jif, Just Great Stuff, and PB2.
Powdered Peanut Butter: Nutritional Stats
The Stats
An entire 2-tablespoon serving of powdered
peanut butter has about 50 calories, 2g total fat (<0.5g sat fat), 34mg
sodium, 4g carbs, 2g fiber, 1g sugars, and 6g protein.
The same amount of
standard peanut butter, on the other hand, has around 195 calories, 16g total
fat, (3g sat fat), 140mg sodium, 7g carbs, 2g fiber, 3g sugars, and 7g protein.
The serving sizes
aren't exactly equal -- once you mix a serving of the powder with water, you'll
have 1 - 1 1/2 tbsp. of actual peanut butter. But still... The powdered stuff
has at least 50 percent fewer calories and 80 percent less fat than traditional
PB. Most would say that is AMAZING BUT remember that Peanut Butter is NOT made up of bad fats. It is made up of GOOD HEALTHY FATS!
The Possibilities
You can use powdered peanut butter absolutely anywhere you'd
use the regular kind; just start by mixing it with water until you get a
PB-like consistency. Try it out in any recipe that calls for
standard reduced-fat peanut butter.
So why choose powdered PB? Well for one thing it is MUCH more versatile than regular
peanut butter. You can use the powder in all sorts of unexpected places. Add a
tablespoon or two to pancake mix, blend some into smoothies and shakes, add it
to your growing oatmeal, or bake it into your favorite treats… anywhere you'd
like a bit of PB flavor! The powder blends in seamlessly (unlike gloppy PB),
and a little goes a long way.
Here are some Fast Meal & Snack Ideas for PB2
1. PB&J Yogurt
Mix 1 1/2 tbsp. of the powder into a 5.3-oz. container of
PLAIN Greek yogurt; then top with 1/3 cup raspberries or sliced
strawberries.
2. Creamy Popsicles
Blend 1/2 cup powdered PB, 2 cups frozen banana slices, 1
cup plain Greek yogurt, 1 tsp. vanilla extract, and 2 tsp of maple syrup. Fill 6 popsicle molds, and freeze. Yes Please!
3. Savory Peanut Sauce
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