Tuesday, July 12, 2016

Taco Tuesday - Mexican Stuffed Zucchini with Cashew Cheese

 Mexican Stuffed Zucchini with Cashew Cheese

We all now I LOVE my Mexican. However, I do try to limit the carbs or pick and choose the carbs I eat when I get Mexican because, lets be honest, Mexican food can be VERY carby. 

SO, I am always looking for ways to make my Mexican food healthier and WAY less carby. 

This Mexican zucchini both is amazing! Not long does it taste like a taco but you can have rice or quinoa with it because you aren't using a taco shell! Plus the Dairy Free cheese on it is delicious!

This is a MUST try recipe to any and all Mexican food lovers! 








No comments:

Post a Comment